Posted by alexandra_k on November 26, 2005, at 20:38:08
In reply to here is one and it sounds yummy » alexandra_k, posted by rainbowbrite on November 26, 2005, at 20:09:00
uh. whats an ice cream freezer?
does anyone know if you can add some kind of setting agent to ordinary yoghurt???
gelatine?
or if you can just food process it periodically while it is freezing to stop it seperating?
poster:alexandra_k
thread:582448
URL: http://www.dr-bob.org/babble/social/20051120/msgs/582523.html