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Re: i'm making boneless pork ribs for dinner... » Damos

Posted by alexandra_k on April 24, 2005, at 20:54:24

In reply to Re: i'm making boneless pork ribs for dinner... » alexandra_k, posted by Damos on April 24, 2005, at 19:56:55

Mmm. Sounds good. I'm not too keen on the orange liquor actually, but my sister in law gave it to me for christmas so I am working my way through it.

I'm not keen on orange as a flavour.
Don't mind the real thing, but not things that are flavoured orange if you get what I mean.

Mmm.

I have always wanted to try making homemade icecream. Well, I did try it a couple of times and it was pretty good. I would like to try making alchoholic icecream, though. Baileys, or Kahlua. I just ADORE black russians (Kahlua, vodka, and coke) mmm. Anyways, apparantly the hardest thing about it is making sure you don't try to make the alchohol content too high - if you do that then it won't freeze properly.

Mmm.
Might be time for some ice cream.
Can't get enough of the stuff these days.
Only I have to avoid the kitchen for a few hours yet. My flatmate is making boil up. Have you heard of that? Pork bones and watercress boiled for hours and hours and hours. It is a Maori thing but (IMO) it smells disgusting and tastes even worse. Yukko.

 

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